The college canteen is designed in such a way that, Students can congregates for not only eating but also to exchange their views and ideas. The college canteen can cater to around 250 plus students & staff. It is spread over 3000 square feet. It has a modern kitchen where, food is steam cooked. In the canteen, a vast variety of fresh, hot and quality vegetarian and non vegetarian food items is being served, which include both south Indian and north Indian meals. For breakfast, variety of dosas, idly-sambar, rice baths, poori-sabji are the most commonly prepared dishes on all the working days. There is a fruit juice centre near to the canteen, where Seasonal fresh fruit juices are prepared with good hygienic conditions. Nescafe outlet is located just adjacent to the canteen, where fresh coffee, tea and soups are sold. A bakery is also located in the same premises, which sells all kinds of sweets, puffs and cookies.

Table below shows the canteen committee members, they constantly visiting the canteen, inspects the quality of preparation and verify the hygenity of the canteen premises.